Dr. Kohlstadt is now honored to be a contributing author for TIME Magazine online. She is one of our nation’s thought leaders in nutritional medicine, and her textbooks are in medical school libraries throughtout the nation. Please read her latest article at this link:
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Doctor Ingrid Kohlstadt has set time aside in her schedule to accept phone or Skype consultations to optimize your wellness potential. As a nutrition doctor graduate of Johns Hopkins School of Medicine, and with Masters Degree in Public Health, Dr. Kohlstadt has dedicated her career to helping patients get their health on track.Read the rest of this entry »
Nutrition Doctor Ingrid Kohlstadt Authors Townsend Letter Column for Nutrition Doctors (MD’s), RN’s, CNC’s, DDS and Other Health Care ProfessionalsMay 3rd, 2014
Did you know that Dr. Kohlstadt has been authoring her column for her nutrition doctor colleagues, and health care professionals since 2006? Her column is entitled Optimizing Metabolism, and is published monthly.
Townsend Letter has a health care practitioner subscription base of over 10,000 nutrition doctors (MD’s), Osteopaths (DO’s), Naturopathic Doctors (ND’s), Dentists (DDS’s), PhD Nutritionists, Pharmacists (RPh’s), Nutritionists, Acupuncturists, and more.Read the rest of this entry »
First and foremost, a nutrition doctor is not the same as a nutritionist. A nutrition doctor is a physician, trained at medical school. Nutritionists are not doctors (well, that is unless they have a PhD). As you may already know, many doctors will confide to you that “We never learned about nutrition in medical school.” That’s changing, fortunately.Read the rest of this entry »
Now, nutrition doctors nationwide have a new resource. PickNIC (an acronym for Pick Nutritious Ingredients Cost-effectively) is now available in print for your clinic’s waiting room, and is also available online in Ebook format.
PickNIC is Doctor Ingrid Kohlstadt’s “100 Best Brown Bag Lunches” and consists of her 100 top picks for healthful snacks.Read the rest of this entry »
Grandparents improve family wellbeing. In some cultures grandparental presence affects child health so favorably that it’s been nicknamed The Abuela (grandmother) Effect. How can grandparents continue this vital vibrant role in modern society? One doctor’s prescription is a brown-bag lunch.Read the rest of this entry »
Last week, Dr. Kohlstadt was invited to lecture at a annual conference of nutrition doctors at Columbia University.
Her topic for presentation touched on the role of probiotics in helping to maintain a healthful micobiome balance, and her lecture was well received by physician nutrition specialists who traveled to New York from around the world.Read the rest of this entry »
Nutrition Doctor Ingrid Kohlstadt attended the National Association of Elementary School Principals Convention 2013 in Baltimore, MD last week. She presented the Johns Hopkins Project, NutriBee to school leaders in over 20 states.Read the rest of this entry »
A nutrition doctor is a physician who specializes in advancing medicine with food and nutrients. Physician nutrition specialist Ingrid Kohlstadt MD, MPH is a nutrition doctor specialist, and is board certified in preventive medicine as a Fellow of American College of Preventive Medicine (FACPM) and also as a Fellow of the American College of Nutrition (FACN).Read the rest of this entry »